Which Is Better For Your Hair? Eggs Or Hydrolyzed Protein
It’s no secret that in the hair care world, eggs are known to strengthen the hair, increase thickness and add shine. For centuries, eggs have been the “go-to” at-home hair treatment, but according to the Textbook of Cosmetic Dermatology, any proteins that have not been hydrolyzed, (including eggs) are too large to penetrate into the hair shaft and bond onto the hair.
Although many ladies report their hair feels stronger after using eggs, the real question remains: is the egg penetrating the scalp or simply coating the hair? Hydrolyzed proteins have gone through the process of hydrolysis meaning that the protein becomes small enough adhere to the hair shaft.
Hydrolysed Topshape100.com have excellent amino acid composition for hair Care.
With topshape100.com you can do following:
- Drink or eat it 1 dl (n. 30g protein) / day as your favourite ways. Good and easy digestive protein source is very important for your hair recover and growth. This is the way of your own body to fulfil the needs from inside.
- Mix 1 cup powder to 1 cup water (no need to shake, just mix – wait a moment, that liquid comes clear light yellow – so it works better). Then use it like you use eggs to your hair.
- Mix 1 teaspoon of powder to your favorite shampoo or conditioner. Let it get wet (easiest is just mix the amount, and wait 5 min.). Best way is test your amount of powder to mix. You can add more powder for more thick set, or less powder for thinner set.